- Qaybta 4aad

Jelly cawska leh sonkorta madow iyo Taro Balls Assam shaaha madow
by admin on 2023-08-08
Diyaarinta walxaha ceeriin: Habka diyaarinta shaaha madow ee Assam: Saamiga shaaha iyo biyaha waa 1:40, diyaari 20g oo shaah ah, ku dar 800ml oo biyo ah karkaraya (heerkulka biyaha ee ka sarreeya 93 ℃), qooy 10 daqiiqo, wax yar ku walaaq bartamaha, shaaha sifee, dabool oo dabool shaaha badhkii, oo wa...
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Khudaarta Xumbo Shaaha Strawberry Fresh Orange Bobo
by admin on 2023-08-02
Habka brering ee Mixue jasmine shaaha: saamiga shaaha iyo biyaha waa 1:30, iyo ka dib marka la sifeeyo shaaha, saamiga barafka iyo shaaha waa 1:10 (shaaha: ice=1:10). Ku qoyso 20g oo caleen shaaha ah, ku dar 600ml oo biyo kulul ah (75 ℃), oo isku kari ilaa 8 daqiiqo. Waxyar walaaq d...
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Jasmine Shaaha Liin dhanaanta Jam Miraha xamaasadda leh ee Yangleduo Shaaha Xumbo
by admin on 2023-07-31
Diyaarinta alaabta ceeriin: Isku qas habka shaaha ee jasmine: saamiga shaaha iyo biyaha waa 1:30, ka dib marka shaaha la sifeeyo, saamiga baraf iyo shaaha waa 1:10 (shaaha: baraf=1:10) Ku qoo 20g caleenta shaaha, ku dar 600ml oo biyo kulul ah (75 ℃), oo isku kari ilaa 8 mayl...
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Xabag-khamri ah oo shaaha xumbo Crispy Bobo ah
by admin on 2023-07-27
Diyaarinta Walxaha Ceyriinka ah: Habka Ruqidda Shaaha Madow: Saamiga shaaha iyo biyaha waa 1:40. Ku qoyso 20g oo caleen shaaha ah, ku dar 800ml oo biyo karkaraya ah (heerkulka biyaha ee ka sarreeya 93 ℃), qoyso 8-9 daqiiqo, wax yar dhexda ku walaaq, sifee caleenta shaaha, dabool oo dabool shaaha...
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Cawska jelly xumbada shaaha loo isticmaalo tapioca pearls ee aan caanaha caanaha ahayn
by admin on 2023-07-24
Kaydka alaabta ceeriin: Shaaha Assam Habka samaynta shaaha: saamiga shaaha iyo biyaha waa 1:40, diyaari 20g oo shaah ah, ku dar 800ml oo biyo ah karkaraya (heerkulka biyaha ee ka sarreeya 93 ℃), qooyi 10 daqiiqo, walaaq waxoogaa kala badh ah, shaandhayso shaaha, badhka daboolka iyo badh daboolka shaaha ilaa 5 min...
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Sharoobada Citrus Buluuga ah ee Sharoobada Cocktail loo isticmaalo kubbadaha Tapioca-yar ee Jaad cad oo biyaha hoostooda ah
by admin on 2023-07-20
Karkari kubbadaha tapioca yar: saamiga kubbadaha tapioca yar ee biyaha waa 1: 6-8 (qadarka biyaha ayaa lagu hagaajiyaa iyadoo loo eegayo xaaladda dhabta ah). Ka dib marka biyaha la karkariyo, ku shub burka bariis. Ku kari dab sarreeya oo 3500w ah. Ka dib markii kubadaha yar yar ee tapioca ay sabeeyaan (...
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Shaaha Xumbo-caanaha budada xumbo-xumada ah cambe shiidan oo loogu talagalay cambe jiis
by admin on 2023-07-18
Horudhac u samaynta: habka diyaarinta ee Mixue jasmine kaniiniyada udgoon: saamiga shaaha iyo biyaha waa 1:30, ka dib marka la sifeeyo shaaha, saamiga barafka iyo shaaha waa 1:10 (shaaha: baraf=1:10). diyaarso 20g oo shaah ah, ku dar 600ml oo biyo kulul ah (heerkulka biyaha 75 ℃), iyo si...
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Strawberry Cheese Shaaha Xumbo
by admin on 2023-07-12
Horudhac u samaynta: Isku qas habka kaniiniga udgoon ee jasmine: saamiga shaaha iyo biyaha waa 1:30, shaaha sifaynta ka dib, saamiga barafka iyo shaaha waa 1:10 (shaaha: baraf=1:10) Ku qoo 20g oo shaah ah caleemaha, ku dar 600ml oo biyo kulul ah (75 ℃), oo isku kari ilaa 8 daqiiqo. Waxyar walaaq inta lagu jiro braisi...
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Caanaha Cusbada Badda ee Daboolka budada ah ee canabka jiiska
by admin on 2023-07-12
Habka diyaarinta alaabta ceeriin: Habka koofiyadda caanaha 1: 100g oo caano ah oo ay ku jiraan cabitaan (la qaboojiyey ka hor): 100g oo biyo baraf ah: 100g oo ah budada koofiyada caanaha asalka ah = 1: 1: 1 】 Ku rid qaso oo walaaq xawaare sare 30 ilbiriqsi ilaa 1 daqiiqo (ilaa 2 daqiiqo ayaa ku filan...
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Cheese Peach
by admin on 2023-06-26
Horudhac u samaynta: Isku qas habka kaniiniga udgoon ee jasmine: saamiga shaaha iyo biyaha waa 1:30, shaaha sifaynta ka dib, saamiga barafka iyo shaaha waa 1:10 (shaaha: baraf=1:10) Ku qoo 20g oo shaah ah caleemaha, ku dar 600ml oo biyo kulul ah (75 ℃), oo isku kari ilaa 8 daqiiqo. Waxyar walaaq inta lagu jiro naaxinta...
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Canbaha Canabeedka Shaaha xumbo
by admin on 2023-06-21
Hilibka canbaha oo la jarjaray ayaa lagu qooyay karaa Mixue F55 fructose si loo kordhiyo waqtiga kaydinta. Waa la barafaysan karaa ka hor inta aan la isticmaalin Tallaabada 1; Ku miisaan 40-50g oo cambe cusub ah, 50g oo cambe Mixue ah, 200g oo xabad baraf ah, iyo 50g oo biyo ah miisaan elektaroonig ah adiga oo isticmaalaya mashiinka barafka ee ciid. Xir daboolka...
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Bambeelmo cas oo buuxa
by admin on 2023-06-21
Habka brering ee Mixue Jasmine Fragrant Tea: saamiga shaaha iyo biyaha waa 1:30, saamiga baraf iyo shaahana waa 1:10 ka dib marka la sifeeyo shaaha (shaaha: baraf=1:10) qooy 20g oo caleen shaah ah, ku dar 600ml oo biyo kulul ah (75 ℃), oo isku kari ilaa 8 daqiiqo. Waxyar walaaq inta lagu guda jiro habka tiraynta, shaandh...
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