Isku darka Mango Pudding Powder 1 Kg Ceyriin ah oo loogu talagalay Shaaha Xumbo-Cabitaanka Macmacaan
Sharaxaada
Halbeegyada
Magaca Summada | Isku qas |
Magaca Alaabta | budada cambe pudding |
Dhammaan dhadhanka | Ubax bean Matcha, ubaxa digirta, caanaha, Strawberry, Ukun, tufaaxa cagaaran, Cananaaska, blueberry, Taro, Chocolate, karamell, Cananaaska |
Codsiga | Shaaha xumbo, kafee, cabitaanka macmacaanka |
OEM/ODM | HAA |
MOQ | Alaabta dhibco ma laha shuruud MOQ, |
Shahaado | HACCP, ISO, HALAL |
Nolosha shelf | 18 Hooyooyin |
Baakadaha | Bac |
Miisaanka saafiga ah (kg) | 1KG (2.2lbs) |
Cadaynta kartoonnada | 1KG*20 |
Cabbirka Kartoonka | 53cm*34cm*21.5cm |
Walaxda | Sonkorta cad, gulukoosta la cuni karo, kareemka aan caanaha lahayn, cuntada lagu daro |
Waqtiga dirida | Goobta: 3-7 maalmood, Custom: 5-15 maalmood |
Codsiga
Sida loo sameeyo pudding
1. Ku walaaq budada pudding iyo sonkorta granulated cad si siman 1:1 saamiga heeganka.
2. Ku shub isku dhafka budada budada ah iyo sonkorta granulated ee cadcad 10 qaybood oo biyo ah, walaaq markaad karkarinayso, oo ku hay 3-5 daqiiqo ka dib karkarinta.
3. Dabadeed sifee oo ku shub weelka.Marka heerkulka qaboojintu uu ka sarreeyo 60 ° C, isku walaaq si siman hal mar, qabooji ilaa ay adag tahay, ka dibna isticmaal, ama qabooji oo ku rid qaboojiyaha si aad u kaydiso qabow.
Kala duwanaanta jalaatada
Qumbaha saldhigga budada 1: biyo karkaraya 1: biyaha barafka 3 (isku qas si siman si aad u sameyso baraf baraf ah oo heegan ah)
1. Ka soo saar baaquli oo ku cadaadi saldhigga barafka ilaa sagaal buuxa
2. Ku dar sisinta madow kubbadaha la shiilay+orange qabow kubbadaha crystal+Digirta cas+cambaha+masaarida khudaarta
3. Ku dar kubbadaha jalaatada+ku daadi xaleef qumbaha+caleemaha reexaanta si loo qurxiyo
Fiiro gaar ah: ku dar walxo yaryar sida waafaqsan alaabta miiska ee dhabta ah oo dhig si waafaqsan sawirada caadiga ah.
----Macaroni: Macaroni waa lagu kariyaa biyo, waa la kariyaa 10 daqiiqo, waa la kariyey, oo qabow lagu dhaqay, ka dibna waxaa lagu shubaa biyo saafi ah + sonkor yar oo diyaar ah.Waxaa lagu talinayaa in la isticmaalo isla maalintaas.