Budada Ice Cream 1KG Kareem Tufaax Cagaaran Jumlo Waxyabo Ceyriin ah
Sharaxaada
Ku raaxayso maalinta xagaaga kulul, ama ku darso macmacaan aad jeceshahay cunto macaan wakhti kasta.Jalaatadani waa hubaal inay qancin doonto iliggaaga macaan oo ay kaa tagto inaad wax badan rabto.
Halbeegyada
Magaca Summada | Boshili |
Magaca Alaabta | Budada jalaatada tufaaxa cagaaran |
Dhammaan dhadhanka | Qaraha, cambe, miro guduudan, oranji, caano, vanilj, cananaaska, canabka, blueberry, tarugu, strawberry, shukulaatada, Asal ahaan, maro buluug ah, ubaxa cherry |
Codsiga | Jalaato |
OEM/ODM | HAA |
MOQ | Alaabta dhibco ma laha shuruud MOQ, MOQ Custom 50 kartoon |
Shahaado | HACCP, ISO, HALAL |
Nolosha shelf | 18 Hooyooyin |
Baakadaha | Bac |
Miisaanka saafiga ah (kg) | 1KG (2.2lbs) |
Cadaynta kartoonnada | 1KG*20 |
Cabbirka Kartoonka | 53cm*34cm*21.5cm |
Walaxda | Sonkorta cad, gulukoosta la cuni karo, kareemka aan caanaha lahayn, cuntada lagu daro |
Waqtiga dirida | Goobta: 3-7 maalmood, Custom: 5-15 maalmood |
Kala soocidda
Codsiga
Ku celcelinta kubbadaha jalaatada guriga
1. Ku shub 250ML heerkul caadi ah caano saafi ah weelka
2. Ku shub 100 g budada jalaatada liimiga ah
3. Ukunta ku garaac 10 daqiiqo
4. Ku rid qaboojiyaha at -18 ° C ilaa 6 saacadood
5. Ku rid lakabka jalaatada marka hore koobka
6. Ku shub lakabka macaanka
7. Ku dar nuts la jajabiyey iyo lakabka jalaatada
8. Kadibna faafi midhaha la jarjaray
Talooyin
1. Waa maxay farqiga u dhexeeya budada jilicsan iyo budada adag?
Haa, uma baahna mishiin si ay gacanta ugu garaacdo budada jalaatada adag.Waxa la cuni karaa in hal mar la walaaqo iyo mar la qaboojiyo.Waa la qodi karaa oo dhadhamin karaa dhumuc weyn;Budada jalaatada jilicsan waa jilicsan.Waxay la mid tahay sundae koorta.Waxay u baahan tahay mashiinka jalaatada!
2. Ma ku dari karaa caano si aan jalaatada u sameeyo?
Dabcan.Si kastaba ha ahaatee, kuma talineyno.Sababtoo ah waxa ku jira budada caanaha caruurtu way ka sarreeyaan inta badan alaabta suuqa, haddii aad caanaha ku darto, waxay noqon doontaa wax yar dufan.Waxaa lagugula talinayaa in aad marka hore ku sameyso biyo, ka dibna si habboon ugu darso sida dhadhankaaga!
3. Maxay u leedahay hadhaa baraf?
J: Biyo xad dhaaf ah oo lagu daro
B: Jalaatada si siman looma qaybin oo waxay u baahan tahay wakhti ku filan oo ay ku dhaafto
C: Waqti joogsi kuma filna
4. Ilaa intee la kaydin karaa jalaatada la diyaariyey?
Waxaa lagu kaydin karaa lakabka barafaysan in ka badan hal bil (waxaa lagu talinayaa in lagu xiro balaastig ah oo aan la gelin cuntooyinka kale ee dhadhanka culus).