Peach 1.36KG dhadhanka leh ee rootiga saafiga ah
Halbeegyada
Magaca Summada | Isku qas |
Magaca Alaabta | Miro guduudan |
Dhammaan dhadhanka | Strawberry, Strawberry, Qaraha, Cambaha, Tufaaxa cagaaran, Kiwi, Kumquat Lemon, Taro, Orange, Xabxabka Malabka Linglong, Blueberry |
Codsiga | Shaaha xumbo, Rooti, Jalaato, Cabbitaannada aasaaska barafka |
OEM/ODM | HAA |
MOQ | Alaabta dhibco ma laha shuruud MOQ, |
Shahaado | HACCP, ISO, HALAL |
Nolosha shelf | 12 Hooyooyin |
Baakadaha | Dhalo |
Miisaanka saafiga ah (kg) | 1.36KG (2.99lbs) |
Cadaynta kartoonnada | 1.36KG*12 |
Cabbirka Kartoonka | 39.5cm*27cm*28.5cm |
Walaxda | Sharoobada Fructose, sonkorta granulated cad, pectin, nuxurka la cuni karo |
Waqtiga dirida | Goobta: 3-7 maalmood, Custom: 5-15 maalmood |
Kala soocidda
Codsiga
Diyaarinta walxaha ceeriin: Isku qas Jasmine Habka Diyaarinta Shaaha Udgoon:
Saamiga shaaha iyo biyaha waa 1:30, ka dib marka la sifeeyo shaaha, saamiga baraf iyo shaaha waa 1:10 (shaaha: baraf=1:10)
Ku qoyso 20g oo caleen shaaha ah, ku dar 600ml oo biyo kulul ah (75 ℃), oo isku kari ilaa 8 daqiiqo.Wax yar walaaq inta lagu jiro habka tixgelinta
Ka dib markaad sifeyso caleemaha shaaha, ku dar 200g oo xabad baraf ah maraq shaaha oo walaaq si aad dhinac u dhigto
Karkari bur burka bariiska yar: saamiga bariiska yar ee lagu daadiyay biyaha waa 1:6-8 (xadiga biyaha waxaa lagu hagaajiyaa hadba xaalada dhabta ah).Ka dib marka biyaha la karkariyo, ku shub burka bariis.Ku kari dab sarreeya oo 3500w ah.Ka dib marka ay bur burka bariiska yar sabeeyaan (wax yar oo biyo ah oo toos ah ayaa lagu shubi karaa si ay u kordhiyaan adkaanta), karkari laba daqiiqo oo kale, ka dibna biyaha daadi oo ku dhaq qabow.Ka daadi biyaha si aad u qoyso qadar habboon oo sukrose ah (waxaa lagu talinayaa inaad isticmaasho afar saacadood gudahood)
Tallaabooyinka: (1) Burburi 30g oo khudaar daray ah, (2) Ku dar 1 qaado (40g) oo malab ah oo saafi ah, (3) 5ml oo sharoobada sukrose Mixue ah, (4) 5ml qas liin barafaysan, (5) 40g oo ah Isku qas khamri-qaadis, (6) 250g oo baraf ah, (7) Ku dar 50ml oo maraq shaah jasmine ah, (8) Ku dar biyo saafi ah ilaa miisaan buuxa, oo ku rid shaker (si siman u rux)
Ku dar 0.7 qaado oo kubbadda crystal ah (40g) koobka wax-soo-saarka, iyo 1 qaado oo bur ah oo bariis ah (55g) koobka (oo lagu qurxiyey miro cusub iyo miro guduud)