Canbaha Canabeedka Shaaha xumbo

Hilibka canbaha oo la jarjaray ayaa lagu qooyay karaaIsku qasF55 fructose si loo kordhiyo waqtiga kaydinta. Waa la barafaysan karaa ka hor isticmaalka

Tallaabada 1; Ku miisaan 40-50g oo cambe cusub ah, 50g oo cambe Mixue ah, 200g oo xabad baraf ah, iyo 50g oo biyo ah miisaan elektaroonig ah adiga oo isticmaalaya mashiinka barafka ee ciid. Xir daboolka mashiinka barafka ee ciidda oo si siman u garaac. dhinac dhig

Talaabada 2: Qaado shaker, ku dar 50ml oo ah caano qas ah oo saafi ah, 30ml oo caano qumbaha qaro weyn, 1 qaado oo ah granules bambeelmo cas, 5ml of Mixue sukrose, oo si siman u walaaq qaado qaado

Soo saar koobka wax soo saarka oo ku dar 50g oo sago ah. Kadibna ku dar caanaha la diyaariyey (Tallaabada 2), nectar cambe (Tallaabada 1), badarka canbaha, xabadaha cambe cusub, iyo caleemaha reexaanta ee qurxinta.

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